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Starters
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Baked peppers
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Artichokes with Serrano Ham and prawns
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Anchovies from the Cantabrico Sea
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Homemade croquettes
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Mesón Pepe’s Salad
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Cesar Salad
Lettuce, croutons, chicken strips and Cesar sauce
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Scrambled Eggs with Cod
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Scrambled Eggs with Asparagus, Prawns and Serrano Ham
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Homemade chips with broken Eggs and Serrano Ham
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Scrambled Eggs with Asparagus, Prawns and Serrano Ham
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Cured Iberian Ham
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Bread and others appetizers
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Mature cheese
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Heart Lettuce dressed with Garlic
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Tomate Aliñado
Soups
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Sea food soup
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Chicken soup
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Spanish Cold Tomatoe Soup
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Spanish Cold Tomatoe Soup with Bread, boiled Egg and Serrano Ham
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Consommé
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Sevilla Soup
Meats
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Sweetbreads of Lamb
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Pig’s Trotters
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Chateaubrian
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Special Cut
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Escalope with cheese filling
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Leg of Lamb
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Braised Pig’s Knuckle
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Steak Tartar
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Entrecôte
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Pork Sirloin Steak
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Beef Sirloin Steak
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Pork Sirloin Steak with Foie and Oporto Sauce
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Pork Sirloin Steak with Cabrales Cheese
Fishes
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Mixed grilled Fish
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Mixed fried Fish
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Gilthead
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Sea Bass
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Cod dressed with natural grilled tomatoes au gratin
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Turbot
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Plain Squids
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Salmon
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Hake dressed with Basque Sauce
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Grilled Hake
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Dogfish
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Red Mullets
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Small squids
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Fresh Anchovies
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Norway Lobste
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Shrimps
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Prawns dressed with Garlic
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White Prawns
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Clams
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Steamed Mussels
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Whitebait with two Eggs
Rices
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Black Paella for 2 people
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Lobster Paella for 2 people
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Seafood Paella for 2 people
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Mixed meat Paella for 2 people
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Rabbit Paella for 2 people
Desserts
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Cake Snowfall
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Choclate Coulant
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Assorted Cakes
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Italian Icecream
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Raspberry and almond Cake
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Chocolate Cake
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Cheese Cake
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Rice Pudding
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Custards
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Pudding
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Cream Caramel